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In-Home Meal Concensus

In-Home Meal Concensus Paper

The Australian Government’s Department of Health Disability and Ageing has introduced new funding and nutritional requirements for in-home aged care meals under the Support at Home program, effective 1 November 2025. These changes aim to ensure meals meet minimum nutritional standards assessed by Accredited Practising Dietitians (APDs). However, implementation has been rapid and lacks full sector agreement, prompting a group of APDs - led by Julie Dundon of Nutrition Professionals Australia - to develop a discussion paper to guide providers in meeting the new standards.

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